Lab-O-Chef 5, the Carpigiani machine designed to express your culinary creativity to the fullest

Lab-O-Chef 5 is Carpigiani's latest countertop multifunction machine for Pastry, Chocolate, Gastronomy, and Gelato, with more than 60 programs designed to express your culinary creativity to the fullest. The operating temperature can reach 105 °C. The temperature is gas modulated with the utmost precision, and adapts to the product being processed, avoiding burns and encrustations. With the addition of the Gelato Kit, the machine transforms into a Gelato batch freezer and creates excellent gelato, thanks to the exclusive Hard-O-Tronic® system. Find out more: https://bit.ly/3N7QdGh ---------------------------- Follow us on Instagram https://www.instagram.com/carpigiani1946/ Follow Carpigiani Gelato University on Facebook https://www.facebook.com/CarpigianiGelatoUniversity Follow Carpigiani on Facebook https://www.facebook.com/Carpigiani1946 Follow us on LinkedIn https://linkedin.com/company/carpigiani-group