Transizione 4.0 per la refrigerazione commerciale
Seminario | Martedì 26/10/2021 | 10:30-11:30 | ANIMA Food Technology Lounge | Pad 2, Stand A04-C03
Seminario | Martedì 26/10/2021 | 10:30-11:30 | ANIMA Food Technology Lounge | Pad 2, Stand A04-C03
Seminario | Venerdì 22/10/2021 | 10:30-11:45 | ANIMA Food Technology Lounge | Pad 2, Stand A04-C03
Seminario | Venerdì 22/10/2021 | 16:30-17:30 | ANIMA Food Technology Lounge | Pad 2, Stand A04-C03