It is a precious blend of Arabica and Robusta coffees, with a special decaffeination process - which consists in removing the caffeine directly from the green coffee - for those who want to enjoy an authentic Italian espresso without caffeine. 

A blend that combines the rich aroma of South American Arabica and spicy touches of Indian Robusta. 

The most outstanding notes are: spices, almonds, and dark chocolate, with a persistent aftertaste of dried fruit.