The technologic solution specific for the perfect heat

Link is the best way to reheat pizza, buns, focaccia, stuffed toasts, piadina, garlic bread, naan bread, tortillas, krapfen, brioches, lasagne, meat, and grilled or baked vegetables.

The electronic temperature control through 2 probes, the independent baking chambers management with separate control panels, the specific heating surface that grants perfect heat distribution allow Link to uniformly heat up directly on the floor or on a tray, always extracting just the right amount of humidity.

Link is ideal to reheat without losing crunchiness and flavor.

Thanks to its compact dimensions and to its hard rubber feet it can be integrated in any kind of setting as countertop.

Main features:

• Electronic temperature control
• Baking chamber independent management
• Maximum temperature 280°C (540°F)
• Maximum power 3 kW
• Standard power V230 1N 50/60 Hz
• Ext. dim.: 60 x 58 x H42 cm
• Int. dim. (heating chamber): 41 x 41 x H10 cm available also H30
• Weight: 43 kg