Main features:

Produce 2×1,25 kg (2×1.75 l.) in 12/15 min – 2×5 kg (2×7 l.) Hour
– 4 Specific production programs (Gelato Classico – Semi-Soft Ice Cream – Granita – Shock freezing).
– 4 Specific storage programs selectable depending on the different needs and characteristics of the product.