Spiral mixers with fixed top and bowl SK LINE, are the ideal equipment for working doughs for pizzerias, pastries and bakeries. The particular shape of the spiral allows you in few minutes to get a perfectly mixed dough.

Features:
- Bowl, spiral, dough breaker in stainless steel 304
- Castors and timer included
- Available with 1 and 2 speed both monophase and triphase
- Chain transmission with gearmotor in oil bath to reduce the operating noise
- Emergency stop activated by lifting the protection grid
- 2 speed monophase version has reverse direction function
- Availability of motors with 60HZ frequency, UL certified and 240V with english plug