CASTA Professional Cooking Equipment Since 1972 more than Forty years of Success and Passion ! CASTA has always been a byword for quality and reliability. It blends together all the advantages of industrial and traditional manufacturing, which make every piece of equipment unique. All of them are built today with the same passion as in the early times. Customers can always rely on the advantages (and reduced costs) of industrial production. Moreover, the customization typical of traditional manufacturing makes each piece of equipment unique. Each and every one of them is built with passion for any kind of place and customer . Casta is specialized in the production of : • Professional Cooking Equipment such as: professional line FAST 700, LADY 700-900, EASY 700-900, • cantilever composition ORCHESTRA • Flexible Cooking DROP-IN Line • Customized Ethnich Range: o New WOK “All inclusive”: Wok Casta revolutionizes the idea of ethnic range with its new “All inclusive” wok lines, the most complete range of products with innovative and modern features. Casta keeps on manufacturing its customized stoves , but from now on it also offers you 21 brand new “All inclusive” WOK families, with all the accessories included in the price, in order to help you choose the best solution for you. o Teppanyaki Japanese hot plates o Yakitory grill o Dim Sum Steamer • BROILYGRILL The perfect total searing in a professional cooking equipment - 850°C in few minutes - Char-grilled without charcoal What is BroilyGrill? It is the ideal solution, the dream of every griller, a high temperature direct cooking broiler, the perfect total searing in a professional kitchen. Directly from the USA experience, this 100% Made in Italy BBQ is designed for the best steakhouses, hamburgeries, pubs, restaurants, with new generation gas burners, honeycomb ceramic plates capable of reaching 850 °C in a few minutes of preheating, drastically reducing traditional cooking times. Furthermore, the positioning of the heat source in the upper part allows for a direct radiation cooking, creating an immediate Maillard reaction and a perfect total searing never seen before, avoiding the annoying emission of smoke, flames, and smells caused by the classic systems of cooking. Broilygrill represents the professional revolution, a very high-performance appliance, simple to use, perfect for show cooking kitchens, suitable for multiple uses. Reverse cooking with heat radiation from the top to the bottom. ADVANTAGES • PERFECT TOTAL SEARING: The three basic cooking principles (radiation, conduction and convection) are available in a single machine. All the direct cooking white and red meat (hamburger, ribs, Fiorentina steaks, tomahawk, thin slices of chicken, pork or lamb) will have a fantastic Maillard, a perfect and homogeneous brazing, with an incomparable succulence. The BBQ case creates the "oven effect", an added convection effect that cooks the crown of the ingredient in a perfect and homogeneous way on the entire grill area (perfect total searing). • COOKING WITHOUT SMOKE AND SMELLS: reverse cooking with heat radiation from above drastically reduces the amount of smoke that normally develops in classic systems up to 80%, creating a highly digestible product without added smoke or charcoal taste. Forget the flames and the burnt or cold inside steaks, the unpleasant smells and smoke caused by pyrolysis in traditional cooking systems. • HEATING SPEED: BroilyGrill reaches 850 °C in few minutes. You turn on the pilot and wait for the order. • COOKING SPEED: thanks to the reached high temperatures, cooking times are reduced on average by 50%, with a consequent increase in productivity. Very high performance in hamburger restaurants! Up to 360 hamburger each hour (12 pcs every 2 minutes). • ENERGY SAVING: the speed of heating and cooking allows the machine to be used only in case of need, deleting unnecessary energy waste. • VERSATILITY: Combined to LTC (low temperature cooking) with grill finishing it is the maximum expression of gourmet cuisine and it boosts the creativity of starred chefs by offering the tool to cook chicken, pork, thick steaks with bone, vegetables and shellfish in a sublime way. • EASY CLEANING: cooking grills and trays are removable and dishwasher safe. It is possible to clean the internal casing with drain hole on the bottom. • SPECIAL PRODUCTS: o TEPP-ICE NEW SHOW ICE CREAM CONCEPT Discover how to turn a simple ice-cream into a real tasty experience. With TEPP-ICE you can! Thanks to its special refrigerated plate, you can turn ice-cream preparation into a creative experience: rolls, iced desserts and artistic creations can be simple and fast new ideas to amaze and excite your guests! See video on youtube https://www.youtube.com/watch?v=UwPe24CobOQ