Express blending and freezing
Business
Set up in 1972, Gel Matic has always been an expert in the manufacture of professional machines for express blending and freezing, ideal for the production of an excellent gelato and ice cream, frozen yoghurt, frozen patisserie desserts, frozen beverages and milkshakes. Quickly, easily and hygienically, saving time and effort. With an excellent investment-to-profit ratio.
Business
HISTORY
SOFT GELATO MACHINES
GRANITA MACHINES
FROZEN YOGHOURT MACHINES
LAB RANGE: Power Gel - Pastry Gel
PASTRY MACHINES
MILK-SHAKE MACHINES